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    Home » Articles » Cooking - Recipes

    Salted Caramel Strawberry Recipe GF Video

    by Eric · This post may contain affiliate links, its one way we pay the bills. · 5 Comments

    Home Made Halloween Treat or decadent dessert, this salted caramel strawberry recipe is good. And you don't have to make the caramel from scratch.

    I asked Jaden Hair, author of the cookbook Steamy Kitchen and the website SteamyKitchen.com, on Twitter which of her recipes I should make on GardenFork.TV and her answer was immediate: a salted caramel strawberry recipe.
    Caramel Strawberry Recipe

    I asked that the recipe be simple, ( this is Eric cooking after all ) and this is super simple and super good. wow. yum

    I used popsicle sticks for this recipe, but you could also use bamboo skewers, ideally cut in half. Or use what you got, if you have something that will work for you. You could also dip the strawberries using a skewer and then lay each berry on wax paper to cool, and be finger food.

    At times, I've found supermarket strawberries to be under-ripe on the inside. There's really no way to see if the strawberries are ripe inside even though they look red. If you can press on a berry, if they are hard, you know they are not ripe inside.

    caramel strawberry recipe-2

    Be very careful with the caramel. Its hot and its sugar, and it can burn you. Slow and steady wins the race here. Start out with a small batch of the caramel to get the hang of melting the caramel if there is some trepidation.

    this recipe is based on the Southern Living Farmer Market Cookbook

    Salted Caramel Strawberry Recipe GF Video
    Recipe Type: Dessert
    Author: Based On Jaden Hair
    Prep time: 20 mins
    Cook time: 2 mins
    Total time: 22 mins
    Serves: 10 Treats
    An easy dessert or Halloween treat recipe
    Ingredients
    • 10 large fresh strawberries
    • 20 caramels
    • 1 ½ tablespoons whipping cream
    • ¼ teaspoon sea salt
    • 
1 cup coarsely chopped mixed nuts (peanuts and almond slivers)
    • 
Wax paper
    Instructions
    1. Soak strawberries in a ice bath for 5 minutes to restore their perky leaves
    2. Pat strawberries completely dry with paper towels
    3. Microwave caramels, whipping cream, and salt in a microwave-safe bowl at MEDIUM(50% power) 2 minutes or until smooth, stirring at 1-minute intervals.
    4. Dip each strawberry halfway into caramel mixture.
    5. Roll in nuts, and place on lightly greased wax paper.
    6. Let stand 15 minutes.
    7. Serve immediately, or cover and chill up to 8 hours.
    3.4.3177
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    Reader Interactions

    Comments

    1. Monica

      May 09, 2010 at 8:26 am

      I love Jaden's blog. Got the best recipe for pepper steak.

      Love salt and carmel sounds like a good treat!

    2. Rebecca

      June 09, 2010 at 5:57 pm

      Delicious! I came across a recipe for honey caramels, using 1 cup of honey to 1 cup of heavy cream. (stir constantly until mixture reaches 260 degrees)...and use, add 1/2 teas. sea salt to the cream mix before you start cooking it.

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    Trackbacks

    1. Why did I do that dumb thing? GardenFork Radio | Gardenfork.tv says:
      October 4, 2010 at 10:29 am

      [...] Mike’s weimerauner dogs, Mike’s travels to the farmers market, The Steamy Kitchen Caramel Strawberry GF TV show, how to sharpen your lawnmower blades, and more. Listen and tell your friends about the [...]

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