Rebroadcast of an earlier show, as I am traveling and blanked on posting a show before I left town. In this one, Rick and I talk about unique protein diets for dogs that may help them with skin issues and food allergies. Then we touch on sous vide cooking for a minute, and of course beekeeping.
Dashcams, cameras that are mounted on the dashboard of your car, are a topic today also. Having a dashboard camera may help if you are in an accident.
Eric brings up his new favorite book, Modernist Cuisine, about food safety and how to disinfect your kitchen sponges. Eric tries to disinfect his kitchen sponges in the microwave and discusses what happens next. Rick touches on the correct way to crack eggs before adding them to the bowl you are mixing them into.
Finally we read viewer mail about dogs in the kitchen. You know how this ends.